The “gateway chocolate” for non-believers. This chocolate is made with organic cacao from Bertil Akesson’s farm in the Sambirano Valley in Northern Madagascar, a region known for producing cacao rich with notes of citrus.
70% cacao content
Cacao, organic cane sugar
Founded in 2010 in the Rocky Mountains of Colorado, Ritual Chocolate sources the finest cacao from around the world and has developed a passion for chocolate and its rich history. Inspired by small-scale chocolatiers in Europe, who lived above their chocolate shops and dedicated themselves to honing their craft, Ritual aspired to be a part of this world and share their discoveries with others.